Tolaini 'Al Passo' Toscana

Tolaini 'Al Passo' ToscanaSpicy notes of oak rise above distinct aromas of cherry and berry. The palate has a backbone of Sangiovese, a roundness of Merlot and an enhanced body from the Cabernet Sauvignon. The fruit purity and varietal signatures are testaments to the meticulous care given to the vines.

watermelon

From vineyards on the Dordogne river plain below Saint-Emilion

Concentrated and creamy but not overly showy

Mendoza Argentina

peach and orange blossom notes

this incredible Cabernet begins to yield profound aromatics of black cherry compote

and most importantly its wonderful acidity (which is the most distinctive characteristic)

jalapeno peppers and fresh herbs

and evident oak spice are joined with more traditional Knights Valley tones of black olive

ripe berries

Firm and full on the palate with a subtle sweetness giving a rich mouthfeel

Clear ruby red colour