Butter Infused Olive Oil

Butter Infused Olive OilThis creamy extra virgin olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood i. e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice, or in baking. Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with

this olive oil is smooth

and compotes

our White Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena however it is not caramelized

Try drizzled over cream of mushroom soup

roasted lamb

Chemical Information

Notes: Try it on a summer salad or caprice and let your taste buds travel to the shores of the Mediterranean

** Chemical data measured at time of crush **

Our Blackberry-Ginger Balsamic is wonderfully sweet

Use it in cocktails or wine spritzers

over pasta

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