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Vaughan - Exclusive Chef Spotlight Menu featuring Chef Julian Pancer: In The Raw (cost is per pair)

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Regular price $147.50 USD
Regular price $188.50 USD Sale price $147.50 USD
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17

Description

Vaughan - Exclusive Chef Spotlight Menu featuring Chef Julian Pancer: In The Raw (cost is per pair)Join Chef Julian for an evening of "cooking", cocktails, good music, and storytelling. You will be preparing a selection of Julian's favourite "raw" bar snacks. Prime your pallets and hone your knife skills, as you venture into a world of salt, meat, citrus, fish, heat, sugar, and spice. **Cost is per pair please register 2 names as 1 registrant** Whats Cooking? Arrival: Composed Cheese Plate Freshly Shucked Oysters with Classic Accompaniments Sweet

Braised rabbit

These meals

Lightly smoked wild B

Juicy chicken thighs marinated in homemade Ras el Hanut layered with crispy chicken skin

Mat has found new rhythms in the joy of teaching and sharing his food passion

Lemon and Mint Marinated Strawberries

and savour this unforgettable culinary experience

and Chorizo Sausage

this event is sure to sell out

Create an easy donut dough and fry to perfection

old-world fermentations

This class includes a full meal

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Exchange/Return Notes
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