SKU:85751822191
Vaughan - Kids Cooking Classes - 3 week Spring Session - Saturday May 30 - June 13, 2026
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Vaughan - Kids Cooking Classes - 3 week Spring Session - Saturday May 30 - June 13, 2026Our Kids Cooking Classes are sure to inspire your child's inner chef! We offer a hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn: confidence and creativity! kitchen safety and proper hygiene to use a variety of utensils how to follow a recipe and properly measure ingredients table etiquette and much more! Classes are 2 hours each, from 10 am 12 pm Ages 7
· paired with Jalisco Mule
Mini Flapper Pies (Vanilla custard and meringue) OR rhubarb crisp
Tuesday October 21 - Italian Fall Favourites
Thai culture is based on Buddhism and balance
All guests will work together to create a full meal of several courses with multiple steps
and activities
NO CLASS ON MONDAY MAY 19 FOR VICTORIA DAY LONG WEEKEND
Your event includes soft drinks
Midtown- Erapreneur™ Presents: Chef-working - Where Cooking Meets Connection
Bocconcini
Guests will each take home some of the chicken stock and tomato sauce
Oven roasted chicken with white wine
Quick Dispatch:
Your Vaughan - Kids Cooking Classes - 3 week Spring Session - Saturday May 30 - June 13, 2026 orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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