SKU:80481583378
Vaughan - Kids Cooking Classes - 8 week Winter Session - Saturday January 10 - March 7, 2026
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Vaughan - Kids Cooking Classes - 8 week Winter Session - Saturday January 10 - March 7, 2026Our Kids Cooking Classes are sure to inspire your child's inner chef! We offer a hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn: confidence and creativity! kitchen safety and proper hygiene to use a variety of utensils how to follow a recipe and properly measure ingredients table etiquette and much more! Classes are 2 hours each, from 10 a. m. 12 p. m.
Saturday February 1- Israeli Classics from Scratch
Upon Arrival: Babaghanoush with toasted pita bread
savoury broth enriched with umami-packed miso
Getting creative with chai
drizzled with a touch of honey for the ultimate sweet finale
builds confidence and opens access to the joy of human connection
Our chef will take guests on a tour of Provençale dishes
olives and capers
Chilaquiles (tortillas
Monday April 13- Pizza Party
Non-fried Ice Cream with Whipped Cream
gorgonzola cream sauce with arugula and lemon zest
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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